Tucked away on Gloucester Road, we’re your neighbourhood wine bar serving exceptional bottles from small producers. From classic French regions to lesser-known finds, our list is always changing — with plenty available by the glass to keep things interesting.

In the kitchen, Charlie cooks French bistro-style food with a seasonal focus. The menu changes regularly, built around bold flavours, simple ingredients, and dishes that pair perfectly with what’s in your glass.

We also host regular tastings and events — a chance to explore new wines, dive into specific regions, or discover great food and wine pairings. Check out what’s coming up and book your spot.

Nocellara Olives 4.5
Bread & Butter 4.5
Valencian Almonds 4.5
Tapenade & Croutons 5.5                                                                   

Chicken Liver Terrine 12
Whole Globe Artichoke Vinaigrette 10
Jambon du Pays and Celeriac Remoulade 12
Shaved Fennel, Peas, Broad Beans & Pecorino 10
Taramasalata, Soft Boiled Egg & Radishes 10

Christian Parra Boudin Noir & Spring Vegetables 20
Poached Chalk Stream Trout, Dill & Parsley Sauce 23
Saddleback Pork Chop, Brown Butter, Sage & Lemon 22
Confit Tomatoes on Toast, Goat’s Curd & Mint 15

Strawberry & Elderflower Pavlova (for two to share) 12
Cheese & Chutney 12                                                                        

£18 for 2 Courses

Wednesday-Friday
5-7pm

Saturday
12-3pm

If you're a larger group and want something special, we offer the following sharing plates:

Whole Market Fish with Seasonal Accompaniments (for 2/6 to share) POA

Whole Brown Crab, Mayonnaise and Lemon POA

Livornese Fish Stew (for 4 to share) £92

Potato and Cep Gratin, Green Salad (for 2) £28

Braised Beef Shin, Mash and Horseradish (2.5kg to feed 6) £132

Guinea Fowl, Leek and Tarragon Pie (for 4) £80

Please note that a minimum of 48 hours notice is required for the above plates. Please email us with your requests