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Farming
If you require more stock than we have available then please email us at hello@cavebristol.co.uk or call 01179232358
Savoury, Minty, Juicy
Loire / Red / Cabernet Franc / Biodynamic
Farming |
Biodynamic |
Producer |
Bertrand Galbrun |
Grape |
Cabernet Franc |
Wine Type |
Red |
Country |
France |
Region |
Bourgueil AOC, Loire |
Vintage |
2018 |
Alcohol |
12.5% |
Size |
75cl |
Fermentation is carried out by gentle infusion with just three or four pumping overs during two weeks, ageing for ten months in cement. Lovely Cabernet Franc.
Notes on the producer