Cascina Delle Rose, Dolcetto 'A Elizabeth', 2024

£31.90

Organic-practising Dolcetto from Treiso/Neive, hand‑harvested and fermented in stainless steel with no oak; 10–15 days maceration yields a vibrant, floral, red‑fruited style in 2024.

violet
red cherry
cranberry
white pepper

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At a glance

Producer: Cascina delle Rose
Region: Piemonte
Appellation: Dolcetto d'Alba DOC
Grape: Dolcetto
Vintage: 2024
Country: Italy
Wine type: Red
Size: 75.0cl
Farming: Organic — practising

Taste profile

Body: Medium
Acidity: High
Tannin: Medium
Sweetness: Dry

What to eat with it

tajarin with ragù
grilled Italian sausage
pizza margherita
mushroom risotto
young toma cheese

How to serve it

Serve: Cool room temperature (16–18°C)

Why Cave selected it

Pure, stainless‑steel Dolcetto from a meticulous, organic‑practising Barbaresco grower; bright, crunchy red fruit and floral lift make it a versatile, food‑friendly Piedmontese red.

About the wine

A medium-bodied Dolcetto made for relaxed meals and sharing at the table. Hand-harvested grapes are fermented and vinified in stainless steel, keeping the focus on the fruit.

About Cascina delle Rose

Established in 1948, Cascina delle Rose sits on five hectares, of which three are planted with Dolcetto, Barbera and Nebbiolo. It is an incredibly immaculate and meticulously-run estate. The family practices organic farming — the utmost respect given to the earth — with all the vine care done manually. No herbicides are used, and they only use a minimal amount of copper and sulphur in the vineyard - aiming towards as minimal an environmental impact as possible.

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