Farming

Dry, lightly skin‑contact Gewurztraminer from Ammerschwihr: 70% direct press and 30% 4‑day maceration, matured 18 months on lees and bottled without sulphites; supple, full‑bodied and spicy with expressive fruit.
If you require more stock than we have available then please email us at hello@cavebristol.co.uk or call 01179232358
An absolute peach of a wine this one. Wonderful expression of gewurtz with a skin contact twist that takes it into interesting territory. As you would expect this is richly aromatic and wonderfully textured. Seriously, grab a bottle.