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Raul Perez, Ultreia Godello, 2021

Old-vine Godello from Bierzo, fermented and aged in large oak, showing bright citrus and stone-fruit detail with a lightly saline, mineral finish.

  • citrus zest
  • white peach
  • pear
  • saline minerality

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At a glance

Producer
Raúl Pérez
Region
Castilla y León
Appellation
Bierzo DO
Grape
Godello
Vintage
2021
Country
Spain
Wine type
White
Alcohol
13.5%
Size
75.0cl
Farming
Organic — practising

Taste profile

Body
Medium
Acidity
High
Tannin
Low
Sweetness
Dry

What to eat with it

  • grilled sea bass with lemon and herbs
  • prawn linguine with garlic and chilli
  • roast chicken with thyme
  • Tetilla or young Manchego cheese

How to serve it

Serve
Cool (10–12°C)

Why Cave selected it

Benchmark Godello from Raúl Pérez that delivers tension, texture and place-true minerality at an excellent price.

About the wine

 

Ultreia Saint Jacques Godello is a stunning expression of the Godello grape, which thrives in the cool climate and slate-rich soils of Bierzo. Perez carefully sources grapes from old-vine vineyards, ensuring the highest quality and expression of the varietal. The resulting wine displays a remarkable balance of freshness, complexity, and elegance. This Godello wine offers a captivating aromatic profile, with delicate notes of white flowers, citrus fruits, and stone fruits like peach and apricot. On the palate, it reveals a crisp acidity and a wonderful interplay of flavours, ranging from vibrant citrus zest to ripe orchard fruits. The wine has a distinct minerality that adds depth and complexity, and a lingering finish that leaves a lasting impression.

About Raúl Pérez

Raul Perez, a highly respected winemaker from the Bierzo region in northwest Spain, has gained recognition for his extraordinary talent and commitment to producing exceptional wines. While he is renowned for his work with the Mencía grape, Perez has also made a notable impact with his Ultreia Saint Jacques Godello wine, showcasing his versatility and expertise in working with different grape varieties.

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