Demeter‑certified Sauvignon Blanc from limestone/opok terraces in Südsteiermark, fermented spontaneously and aged c.18 months in large wooden barrels for a mineral, tense, quietly aromatic style.
Sauvignon Blanc grown on limestone/opok soils. The grapes are pressed into 2-15 year old barrels where they spontaneously ferment. After a gentle pressing the extracted unfiltered grape must is decanted into wooden barrels. Here it ferments solely with the help of native yeasts. Using only a minimal amount of added sulphites (if at all), the unfiltered wine is bottled after a storage time of 18-24 months. A truly magical expression of sauvignon blanc that will really challenge perceptions of where this grape can go.
* Please note that because there is limited stock of this wine it is not subject to any further discount.
