Cantina Bernardi, Ai Casali Prosecco, NV

£14.90

Crown‑capped, lightly sparkling Prosecco DOC Frizzante from Refrontolo, showing fresh orchard fruit and an easy, zesty palate.

pear
green apple
white flowers
lemon zest

At a glance

Producer: Cantina Bernardi
Region: Veneto
Appellation: Prosecco DOC
Grape: Glera
Vintage: NV
Country: Italy
Wine type: Sparkling
Alcohol: 11.0%
Size: 75.0cl

Taste profile

Body: Light
Acidity: Medium
Tannin: Low
Sweetness: Dry

What to eat with it

salumi and antipasti
fresh mozzarella or young soft cheeses
margherita pizza
fritto misto (lightly fried seafood)

How to serve it

Serve: Well chilled (6–8°C)

Why Cave selected it

Traditional frizzante style with crown cap; bright, low‑pressure fizz that’s versatile with food and offers excellent value from a long‑standing family winery.

About the wine

Like many Prosecco's the Ai Casali ('The Farmhouse') is made from the Glera grape and fermented according to the Charmat method whereby the bubbles are created under pressure in stainless steel tanks.

About Cantina Bernardi

Cantina Bernardi was founded in 1960 by Mansueto Bernardi. Today the winery is run by his sons, Pierluigi and Adriano aided by their sons - Mansueto's grandsons. The winery is based in the village of Refrontolo among the rolling hills of the 'Prosecco Wine Road' which leads from Valdobbiadene and Conegliano. The vineyards are situated in the heart of the DOCG region of Conegliano Valdobbiadene Prosecco Superiore and all the grapes are hand-picked. From the vineyards can be seen the symbol of the estate - the ancient mill of Molinetto della Croda in the Lierza Valley.

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