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Bodegas Aroa, Garnacha Tinto, 2023

Certified-organic, 100% Garnacha from high-altitude Navarra, matured briefly in oak for a fresh, red‑fruited, medium‑bodied style.

  • red berries
  • cherry
  • licorice
  • sweet spice

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At a glance

Producer
Bodegas Aroa
Region
Navarra
Appellation
Navarra
Grape
Garnacha
Vintage
2023
Country
Spain
Wine type
Red

Taste profile

Body
Medium
Acidity
Medium
Tannin
Medium
Sweetness
Dry

What to eat with it

  • grilled lamb chops
  • chorizo with roasted peppers
  • mushroom paella
  • roast aubergine with tahini
  • Idiazabal cheese

How to serve it

Serve
Cool room temperature (16–18°C)

Why Cave selected it

Certified-organic Navarra Garnacha that balances ripe fruit, freshness and gentle oak; versatile, drinkable and great value.

About the wine

 

This Garnacha comes from 50 year old vines and is unoaked. Manual Harvest followed by fermentation at a low temperature (16oC), which helps preserve all the aromas and freshness. Punchier in alcohol but super well integrated and surprisingly light on its feet. Def worth a go!

About Bodegas Aroa

Aroa is a pioneer “boutique” winery in the Navarra D. O. in the revival of organic and biodynamic agricultural practices. They prepare their wine collection with minimal intervention, with maximum respect for the fruit of their vineyards, located in the highest and coolest area of the denomination. Organic vineyards with a low yield grown around the winery on fresh calcareous clay soils. Located on the northern border covered by the mountain ranges of Urbasa and Andia, an area that favours red varieties. The vines have never been treated with synthetic chemical products.

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