
Fresh Chardonnay Blanc de Blancs from the Mâconnais, with fine bubbles, citrus and apple fruit, subtle brioche and a dry Extra Brut finish.
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Domaine Thévenard’s Crémant de Bourgogne is a non-vintage Blanc de Blancs Extra Brut made entirely from Chardonnay. The grapes come from Farges-lès-Mâcon in southern Burgundy, giving a sparkling wine with fresh fruit, fine bubbles and a dry, precise finish.
Green apple and lemon meet a gentle brioche note and a chalky edge. Bright acidity keeps it lively, while maturation brings a little extra texture. A lovely aperitif, or a bottle for seafood, gougères and fish and chips.
Based in Uchizy, Pascal Thévenard and his sons Gaétan and Matthieu began bottling under their own domaine name in 2021, continuing generations of family winegrowing. Their approach combines careful vineyard work with natural fermentations and restrained use of oak.