Philippe Balivet
Bugey France
Philippe Balivet established the domaine in 1967. He abandoned polyculture in favour of viticulture and set himself a challenge: revisiting the old méthode ancestrale. Through much research and collaboration with local growers he proved instrumental in shaping the Bugey Cerdon appellation as we know it today. Méthode ancestrale (or Pet’ Nat’ as it’s known widely today) became compulsory in 2009 when the wines of Cerdon were finally granted AC status. The domaine is now in the hands of Cécile and Vincent Balivet who took over from their father. Farming organically since 1984, the Balivets have long understood the necessity for healthy living soils.
At a glance
- Country
- France
- Region
- Bugey
- Farming
- Organic — certified
- Key grapes
- Gamay
- Principal appellations
- Bugey-Cerdon AOC

