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I Custodi, Imbris, 2021

Certified-organic Etna Bianco Superiore from 100% Carricante grown as bush vines at 900 m in Contrada Caselle (Milo). Aged 18 months in stainless steel and a further 24 months in bottle; tense, mineral and saline.

  • lemon zest
  • orange blossom honey
  • saline minerality
  • wild herbs

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Estimated total for 1 bottle

£49.30 per bottle

£49.30

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At a glance

Producer
I Custodi delle Vigne dell'Etna
Region
Sicily
Appellation
Etna Bianco Superiore DOC
Grape
Carricante
Vintage
2021
Country
Italy
Wine type
White
Alcohol
12.5%
Size
75.0cl
Farming
Organic — certified

Taste profile

Body
Medium
Acidity
High
Tannin
Low
Sweetness
Dry

What to eat with it

  • seafood risotto
  • grilled sea bass
  • steamed clams and mussels
  • herb-roast chicken

How to serve it

Serve
Lightly chilled (12–14°C)

Why Cave selected it

High-altitude Carricante from Milo’s Contrada Caselle, farmed organically and made with a long, reductive élevage for purity and volcanic salinity. A precise, ageworthy Etna white that shows the terroir with clarity.

About the wine

A Carricante from high-altitude bush vines, matured in stainless steel and then bottle. Imbris offers a focused expression of this local variety, with extended maturation allowing the wine to develop before release.

About I Custodi delle Vigne dell'Etna

I Custodi are the keepers, the guardians of Mt. Etna’s vineyards: to guard means to preserve the land, to maintain the traditions and to respect the people. From these values and from the love for a beautiful land, where the vine was brought by man more than two millennia ago, spring the wines of I Custodi, the result of the generosity and the minerality of the warm volcanic soil, the cold of the Muntagna and the sun of Sicily. Healthy vines of all ages, growing densely on ancient dry stone terraces, supported by their stake in chestnut wood, are cultivated in harmony with the environment that surrounds them — only by manual labor and with the help of Ciccio the mule — by I Vigneri, skilfull Etnean winegrowers. Winegrowing as it has always been on Mt. Etna for centuries, without synthetic chemicals, in respect of the people, the landscape and the nature.

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