Floral, Funky, Aromatic

Emilia-Romagna / White Sparkling / Malvasia / Sustainable

Malvasia Secco is a unique sparkling wine made by fermenting grapes with their skins on and undergoing a second fermentation in the bottle. It's not disgorged, resulting in an amber haze. This method enhances its fruity, herbal, and dried apricot flavours, making it exceptionally enjoyable to drink.

Notes on the producer

Camillo Donati is a revered figure in the wine world, renowned for crafting captivating sparkling wines with a distinctive, "funky" flair. Situated in Parma, Italy, the vineyard sits at an elevation of approximately 300 meters above sea level. Donati's commitment to organic and biodynamic practices is evident throughout the winemaking process, which is meticulously executed by hand. With a reputation for excellence, Camillo Donati has garnered widespread respect among wine enthusiasts and professionals alike. His portfolio boasts world-class sparkling wines that captivate the senses and reflect the unique terroir of the Parma region.