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Moulin de Gassac, Pinot Noir, 2025

Delicate, fresh Languedoc Pinot Noir with bright cherry fruit, gentle spice and soft tannins from the Guibert family’s Moulin de Gassac.

  • red cherry
  • mocha
  • subtle spice
  • fresh
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At a glance

Producer
Moulin de Gassac
Region
Languedoc
Appellation
IGP Pays d’Oc
Grape
Pinot Noir
Vintage
2025
Country
France
Wine type
Red
Alcohol
13.5%
Size
75.0cl

Taste profile

Body
Light
Acidity
Medium
Tannin
Low
Sweetness
Dry

What to eat with it

  • roast chicken
  • fine charcuterie
  • mushroom pasta
  • grilled pork
  • Cantal or Beaufort cheese

How to serve it

Serve
Cool room temperature (16–18°C)

Why Cave selected it

Consistently clean, varietal Pinot character (cherry, light spice) with freshness and soft tannins at outstanding value, from a trusted Languedoc producer and Terra Vitis certified.

About the wine

A light, fresh Pinot Noir from the Languedoc. The Mas de Daumas Gassac range offers an approachable southern French expression of the grape for everyday drinking.

About Moulin de Gassac

Recognised and appreciated in more than 70 countries all over the world, the Moulin de Gassac Selection has expressed our family’s philosophy for more than 20 years through a range of enjoyable wines characterised by elegance and freshness. A beautifully refined expression of the Languedoc’s generous character. As a result of Aimé Guibert’s discovery of the exceptional amphitheatre site of Villeveyrac, an unusual partnership was born. The Moulin de Gassac wines were created in the early 90s by our father and the founder of Mas de Daumas Gassac, Aimé Guibert. Following the introduction of the vine pulling-up premium, he began a partnership with the vine growers in this area with a view to saving its plots. The Moulin de Gassac Selection played a decisive role in preventing the disappearance of this terroir. Thereafter, Mas de Daumas Gassac confirmed the wines’ unique identity with their own signature: Moulin de Gassac

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