Judith Beck's Ink is produced with wild yeasts, no filtration & minimal sulphur. It remains juicy and fresh with bags of dark fruit and layers of spice.
Notes on the producer
The winery is a family run estate situated in Gols, Burgenland in north east Austria and consists of 15 hectares of biodynamically tended vines, most of which are situated at the Wagram of the Parndorfer Platte, generally considered to be the best site in the region. The estate is run by Judith Beck who inherited the business from her father after having trained at Cos d'Estournel in France and Errazuriz in Chile. The grapes benefit from the proximity of Lake Neusiedi which acts as a natural storage heater, storing the warmth of the sunshine during the day and releasing it through the night.