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Domaine Henri Bourgeois, Petit Bourgeois, 2025

Loire Valley Sauvignon Blanc from Henri Bourgeois, blended across clay‑limestone sites for bright citrus and blossom aromas, crisp acidity and a clean, mineral finish.

  • citrus
  • vine blossom
  • green apple
  • mineral
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At a glance

Producer
Domaine Henri Bourgeois
Region
Loire Valley
Appellation
Vin de France
Grape
Sauvignon Blanc
Vintage
2025
Country
France
Wine type
White
Alcohol
12.5%
Size
75.0cl

Taste profile

Body
Light
Acidity
High
Tannin
Low
Sweetness
Dry

What to eat with it

  • moules marinières
  • tomato and goat’s cheese tart
  • fish rillettes with lemon
  • ginger–lemongrass chicken stir‑fry

How to serve it

Serve
Lightly chilled (12–14°C)

Why Cave selected it

Textbook Loire Sauvignon from a benchmark Sancerre producer, delivering clarity, refreshment and value as a reliable ‘baby Sancerre’ for seafood and by‑the‑glass pours.

About the wine

A fresh Loire Sauvignon Blanc with citrus, green apple and vine-blossom aromas. Crisp acidity and a clean mineral finish give Petit Bourgeois its lively feel. An aromatic, approachable white with enough definition to suit fish, goat’s cheese or simple salads.

About Domaine Henri Bourgeois

For 10 generations, the Bourgeois family has committed efforts and emotions to working with vines, creating wines, and sharing their personalities. For their ancestors, the vine was already a passion into which they threw themselves, in addition to growing necessary subsistence crops and keeping a few goats. However, the main figure of the turning point in the family’s history was Henri Bourgeois. From cultivating two hectares on the slopes of Chavignol, he took the audacious step in the 1950’s of concentrating on his vines in an area that was, until then, unknown. This is where wines of high quality were born and to which he gave his name. His sons, Jean-Marie and Rémi, joined him in the 1960’s and continued the adventure. They discovered new terroirs, bought land and developed partnerships with other Sancerre families. In time, they turned themselves into ambassadors for Sancerre’s reputation – first in France and then abroad. Today, Arnaud, Lionel, and Jean-Christophe Bourgeois are just as much the heirs of those men as the initiators of the future of the vines and wines of the domain.

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