

Certified-organic Côtes-du-Rhône from Philippe Bravay, blending Grenache, Syrah, Carignan and Vaccarèse. Vinified and aged in concrete with minimal intervention for a juicy, pepper‑tinged, no‑oak style.
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Vinified and aged in concrete tank, with no racking or blending and without the addition of sulphur (until bottling) to preserve freshness and terroir expression. This is a fruit forward and very approachable style of Southern Rhone which ticks all the boxes.