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Domaine De Ferrand , Mistral, 2024

Certified-organic Côtes-du-Rhône from Philippe Bravay, blending Grenache, Syrah, Carignan and Vaccarèse. Vinified and aged in concrete with minimal intervention for a juicy, pepper‑tinged, no‑oak style.

  • cherry
  • raspberry
  • rosehip
  • white pepper

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At a glance

Producer
Domaine de Ferrand
Region
Rhône
Appellation
Côtes-du-Rhône
Grape
Grenache Syrah Carignan Vaccarèse
Vintage
2024
Country
France
Wine type
Red
Alcohol
14.0%
Size
75.0cl
Farming
Organic — certified

Taste profile

Body
Medium
Acidity
Medium
Tannin
Low
Sweetness
Dry

What to eat with it

  • herb‑crusted sea bass with olives
  • grilled summer vegetables
  • barbecued lamb chops
  • beef burger with cheddar

How to serve it

Serve
Cool room temperature (16–18°C)

Why Cave selected it

A fresh, fruit‑forward Southern Rhône red made with low‑intervention methods and a higher Syrah share, offering great value and certified-organic farming from a top Châteauneuf‑du‑Pape grower.

About the wine

 

Vinified and aged in concrete tank, with no racking or blending and without the addition of sulphur (until bottling) to preserve freshness and terroir expression. This is a fruit forward and very approachable style of Southern Rhone which ticks all the boxes.


About Domaine de Ferrand

Domaine de Ferrand takes its name from its location in the cooler northern sector of the Châteauneuf-du-Pape appellation. Philippe Bravay took over a domaine owned by his family since the 19th century and bottled his first wine in 1997 breaking away from the négociant and other co-operative organisations to whom his forefathers used to sell. They own some of the oldest grenache in the CNDP appellation planted in 1904, 1910, 1920. Philippe also produces two excellent cuvées of Côtes-du-Rhône on lower-lying, sandy terraces of the Rhône – the more fruit-forward Mistral and the longer-lived Vieilles Vignes.

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