This wine is produced in the hilly territories of the Ascoli Piceno
province, approximately 300 metres above sea level. It is run by
brothers Massimiliano and Walter Bartolomei in the heart of the Marche,
in Central Italy. They cultivate on an organic basis and are also keen
that their wines are an authentic expression of their region.
Their signature reds bear all the hallmarks of quality Marche
production and Bacchus is a prime example of this with a nose of
strawberry backed up with dark cherries and liquorice. This wine
possesses great structure combined with an uncomplicated juiciness.