Casaretti, La Nogara, 2022

£18.30

Corvina‑led Bardolino Classico from morainic hills on Lake Garda’s eastern shore. Hand‑harvested; 8–10 days’ maceration and 6+ months in stainless steel yield a bright, red‑fruited, easy‑drinking style.

red cherry
strawberry
raspberry
light spice

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At a glance

Producer: Azienda Agricola Casaretti
Region: Veneto
Appellation: Bardolino Classico DOC
Grape: Corvina Rondinella Sangiovese
Vintage: 2022
Country: Italy
Wine type: Red
Alcohol: 12.5%
Size: 75.0cl
Farming: Organic — practising

Taste profile

Body: Light
Acidity: Medium
Tannin: Low
Sweetness: Dry

What to eat with it

lasagne alla bolognese
grilled chicken skewers with peppers
soft cheeses like Taleggio
cured meats such as salami or prosciutto

How to serve it

Serve: Cool room temperature (16–18°C)

Why Cave selected it

Classic, organically farmed Bardolino that’s bright, red‑fruited and stainless‑steel fresh—versatile value for simple Italian dishes or a slight chill.

About the wine

Grapes are hand harvested before a traditional vinification on the skins with 8-10 days of maceration. This wine spends at least eight months in stainless steel before bottling. Light and fresh with your eyes closed you could be drinking Beaujolais.

About Azienda Agricola Casaretti

Right at the heart of the traditional wine growing region of Bardolino, the estate Azienda Agricola Casaretti is located among morainic hills on the eastern shore of Lake Garda. Relying on over 100 years of tradition, they produce all of the wines that are typical of the region. Due to the influence of the Lake, it benefits from a mild sub-Mediterranean climate, which favours olive and grape growing.

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