Free delivery on all orders over £85
Buy 6 bottles get a 5% discount
Buy 12 bottles get a 10% discount

Aphros, Phanus Pet Nat Rose, 2024

Certified-biodynamic, ancestral-method rosé from Minho blending Vinhao and Alvarelhao. Dry, zesty and lightly toasty with fine bubbles at a modest 10.5% ABV.

  • strawberry
  • red apple
  • blood grapefruit
  • biscuity

If you require more stock than we have available then please email us at hello@cavebristol.co.uk or call 01179851851

At a glance

Producer
Aphros
Region
Minho
Grape
Vinhao Alvarelhao
Vintage
2024
Country
Portugal
Wine type
Sparkling
Alcohol
10.5%
Size
75.0cl
Farming
Biodynamic — certified

Taste profile

Body
Light
Acidity
High
Tannin
Low
Sweetness
Dry

What to eat with it

  • grilled sardines
  • prawns with garlic
  • roast chicken piri‑piri
  • niçoise salad
  • sushi and tempura

How to serve it

Serve
Lightly chilled (12–14°C)

Why Cave selected it

A vibrant, low‑intervention Portuguese pét‑nat from a biodynamic pioneer; versatile, refreshing and characterful for by‑the‑glass or casual dining.

About the wine

Crisp Red Currant, Elegant

 

Fresh and lively, with a lovely pale-pink hue and lots of crunchy red fruit. Made from a blend of two native Portuguese grapes - Vinhão and Alvarelhão. Phaunus winery make everything completely naturally, eschewing even the use of electricity in this one!

About Aphros

Founded in 2002, Aphros is a project designed to combine ecological and economical aspects to create true sustainability. Their belief is that nature and labor should combine in a meaningful way and they seek to capture this through Biodynamic viticulture, letting the uniqueness of the land shine through the fruit for inimitable wines. Loureiro and Vinhão have grown in these vineyards for centuries and serve as the reference point for the region. The grapes are sourced from the Lima sub-region and the vines of Casal do Paço are situated in a south facing amphitheater north of the Lima River on gentle slopes with cool Atlantic breezes. The winemaking is traditional, taking place in the basement beneath the main house. The cave is buried and naturally cool and damp. They once again straddle the line between modern and traditional character with the addition of modern stainless steel equipment and traditional open top lagars, granite stone tanks, for red wine production.

Search our shop