Domaine Rotier

Domaine Rotier is a family estate between Gaillac and Albi, on the gravel terraces of the Tarn. Alain Rotier leads the cellar work and Francis Marre the vineyards. Organic farming and Gaillac’s local grapes are central to their approach, particularly Duras for reds and Len de l’El for whites.

The estate began making and selling its own wines in 1985 rather than delivering grapes to the cooperative, and its range now spans dry wines, sweet whites and the Renaissance late-harvest cuvée.